Cake Ingredients:

1/2 cup (1 stick) butter, room temperature
1 cup sugar
2 eggs
2 cups flour
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
1 (12 oz.) container of sour cream (I use reduced-fat)
1 tsp. vanilla extract

Topping Ingredients:

1 tsp. cinnamon
1/4 cup sugar
1/4 cup brown sugar
1 cup chopped pecans or walnuts (optional)

Source and all the details and the full recipe on

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Category: Food and Drinks

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